Chef Pradeep Jayatunge achieved his red-seal certification upon arriving in Canada in the early 2000s. Boasting a remarkable career spanning over 20 years, he has successfully operated his own restaurant and served as a distinguished chef at one of Toronto's premier tourist destinations. With an unwavering passion for culinary artistry, Chef Jayatunge specializes in creating exquisite delicacies inspired by Western, Latvian, Asian, and South Asian cuisine. His extensive qualifications and deep expertise guarantee an exceptional dining experience for his discerning clientele.